
Foodborne illness, more commonly referred to as food poisoning, is the result of eating contaminated, spoiled, or toxic food. The most common symptoms of food poisoning include nausea, vomiting, and diarrhea.
Although it’s quite uncomfortable, food poisoning isn’t unusual. According to the Centers for Disease Control and Prevention (CDC)Trusted Source, 1 in 6 Americans will contract some
If you have food poisoning, chances are it won’t go undetected. Symptoms can vary depending on the source of the infection. The length of time it takes for symptoms to appear also depends on the source of the infection, but it can range from as little as 1 hour to as long as 28 days. Common cases of food poisoning will typically include at least three of the following symptoms:
- abdominal cramps
- diarrhea
- vomiting
- loss of appetite
- mild fever
- weakness
- nausea
- headaches
Symptoms of potentially life-threatening food poisoning include:
- diarrhea persisting for more than three days
- a fever higher than 101.5°F
- difficulty seeing or speaking
- symptoms of severe dehydration, which may include dry mouth, passing little to no urine, and difficulty keeping fluids down
- bloody urine
If you experience any of these symptoms, you should contact your doctor immediate
